Cuisinicity

Love the Food that Loves You Back

  • Home
  • About
    • Home and Family
    • Programs
      • Program Videos
    • Video Interviews
    • Contact
  • Recipes
    • Healthy Cooking Basics
    • Healthy Vegan Recipes – Savory
    • Healthy Vegan Recipes – Sweet
    • Healthy Vegetarian Recipes
    • Healthy Fish & Seafood Recipes
    • Healthy Poultry Recipes
    • Healthy Soup Recipes
    • Healthy Salad Recipes
    • Healthy Side Dish Recipes
    • Healthy Breakfast Recipes
    • Healthy Bread & Muffin Recipes
    • Healthy Smoothie & Snack Recipes
    • Healthy Dessert Recipes
    • Healthy Kids Recipes
  • Cooking Class Videos
  • Blog
  • Tips
  • Reviews

Lemon Pistachio Portabello Mushroom Caps

April 18, 2020
15 Comments
lemon, nuts, pistachio, portabello mushrooms, vegan, wine

This is the vegan version of my popular Lemon Pistachio Chicken. It's just as delicious and "meaty"! I mean, take a look at that picture-WOW! Like the original, it is quick and simple: Just make sure to have all your ingredients ready to go on your kitchen counter beforehand.  The pistachios create the creaminess of the sauce and the wine, combined with the fresh lemon juice ... Read More »

More Healthy Vegan Recipes - Savory Other recipes with: lemon, nuts, pistachio, portabello mushrooms, vegan, wine

Moroccan Tagine (Vegan)

December 17, 2015
14 Comments
chickpeas, lemon, olives, onions, potatoes, vegan

A tagine is a Moroccan covered earthenware pot traditionally used to simmer stews slowly over coals. Of course, I have bypassed the coals, and, even the eartherware pot, but I kept the wonderful flavors and spices of Morocco just the same--cumin, ginger, cinnamon, turmeric, lemon, garlic, green olives....YUM! This delightful vegan dish is a one-pot hearty meal filled with ... Read More »

More Healthy Vegan Recipes - Savory, Healthy Vegetarian Recipes, This Week's Specials, Vegan Other recipes with: chickpeas, lemon, olives, onions, potatoes, vegan

Arctic Char with Grilled Pear

June 17, 2015
7 Comments
fish, lemon, pear, sustainable

Arctic-Char-with-Grilled-Pear-Feature-Photo

I love Arctic Char! It is slightly milder in taste than wild salmon and is reminiscent of trout. It is just delightful! Nutritionally, it is superb: it's a great source of protein and is rich in omega-3 healthy fatty acids. It is also a sustainable fish and is therefore a responsible choice for our planet! This is such a simple recipe that involves broiling the fish with a ... Read More »

More Healthy Fish & Seafood Recipes Other recipes with: fish, lemon, pear, sustainable

Tabbouleh Salad

March 14, 2015
17 Comments
bulgur wheat, fresh mint, lemon, olive oil, parsley, tomatoes, vegan, wholegrain

Tabbouleh Salad

This Tabbouleh Salad is so quick and easy to prepare!  You don't even have to cook the bulgur wheat--Really, you don't! All you need to do is throw everything into one bowl and let it sit in the fridge for at least 2 hours so the bulgur wheat can soak up and absorb all the wonderful "juices" and flavors! It's a perfect summer salad that goes with just about everything. I just ... Read More »

More Healthy Salad Recipes, Healthy Vegan Recipes - Savory, Vegan Other recipes with: bulgur wheat, fresh mint, lemon, olive oil, parsley, tomatoes, vegan, wholegrain

Grilled Corn Salad with Fresh Mint

March 14, 2015
6 Comments
fresh corn, fresh mint, lemon, vegan

Grilled Corn Salad with Fresh Mint

I love grilling fresh corn and then roast it in a hot oven. It gives the kernels that wonderful fire-roasted taste that adds so much to this salad. The fresh mint and lemon are so refreshingly delicious and just unusual enough, combined with corn, that my guests invariably come back for more! I like to serve it in individual little "tapas" bowls, each topped with a slice of ... Read More »

More Healthy Salad Recipes, Healthy Vegan Recipes - Savory, Healthy Vegetarian Recipes, Vegan Other recipes with: fresh corn, fresh mint, lemon, vegan

Halibut in Wine Tomato Broth

October 21, 2014
40 Comments
cilantro, halibut, lemon, tomatoes, turmeric, white wine

Halibut-in-Wine-Tomato-Broth-Feature-Photo

So simple and easy, so full of flavor and so beautiful on the dinner table! It's a "throw"-everything-in-a-pan-and-just-bake-right-before-your-guests-arrive kind of dish! The white wine, fresh tomatoes, cilantro and turmeric all blend in perfectly with the halibut. I created this recipe a long time ago and now I prefer to make this dish with either Arctic char or Alaskan wild ... Read More »

More Healthy Fish & Seafood Recipes Other recipes with: cilantro, halibut, lemon, tomatoes, turmeric, white wine

Lemon Pistachio Chicken

September 9, 2014
32 Comments
chicken, lemon, pistachios, soft wheat, wine

lemon pistachio chicken

This Lemon Pistachio Chicken dish is quick and simple and fail-proof (I promise!) as long as you prepare all your ingredients on your kitchen counter beforehand. Your guests will swear you labored over this dish! The pistachios create the creaminess of the sauce and the wine, combined with the fresh lemon juice and zest give it a delightful tangy flavor. I like to serve this ... Read More »

More Featured Poultry Recipes, Healthy Poultry Recipes Other recipes with: chicken, lemon, pistachios, soft wheat, wine

Honey Glazed Chicken

June 9, 2014
14 Comments
chicken, honey, lemon, mustard

Honey Glazed Chicken

A must for your superbowl party! This dish takes all of 5 minutes to prepare but it needs a good hour to bake so that the honey juices simmer down to a rich thick golden glaze and coat the chicken perfectly (make sure to use drumsticks only as only they will remain tender and juicy). It is definitely worth the wait! I should note that this recipe, exactly as written, is ideal ... Read More »

More Healthy Kids Recipes, Healthy Poultry Recipes Other recipes with: chicken, honey, lemon, mustard

Pan-Seared Tilapia with Lemon Chives & Capers

June 8, 2014
3 Comments
capers, chives, lemon, tilapia

Pan-Seared Tilapia with Lemon Chives & Capers

I now make this with barramundi which is a much better environmentally-sustainable alternative to tilapia and is just as delicious! You can often find it in the freezer section at the health food store. Just defrost it and proceed with the recipe that follows. The tender white flesh of this pan-seared talapia fish is mild and delicious, even kids love it because it’s not ... Read More »

More Healthy Fish & Seafood Recipes Other recipes with: capers, chives, lemon, tilapia

Connect

email Catherine

Learn more about Catherine
Read More…

What’s New on Cuisinicity

A generous Peach Almond Polenta Squares slice on a blue plate snuggles next to two peach slices and a rosemary garnish.
Bean Pot au Feu in a blue-gray ceramic bowl sits on a red-with-white-striped cloth placemat and decorative snowman in the background.
vegan pancakes with fresh fruit on plate

Copyright © 2021 Catherine Katz • Designed by In Touch Promotions • Log in