I love to make this cake during the apple-picking season when my kids (and especially my husband) go crazy and I end up with a ”ton” of apples from every variety! No matter which ones I mix together, macouns, golden delicious, gala, McIntosh, you name it…it doesn’t seem to matter, it always comes out just right—rich and moist and just delicious! Oh, and one more thing I love ... Read More »
Apple Almond Cobbler
Another classic to put all your apples to use! This is another easy fool-proof recipe that is a little more time-consuming than my Peach Almond Cobbler or my Strawberry Apple hazelnut Cobbler. That's because the apples have to cook first in their own juices before baking, so that they are perfectly moist. This makes them so sweet and flavorful. In fact, there is no added ... Read More »
Golden Apple Pie (Vegan)
I love apples, especially in my dessert, so there is no limit to how many I could create! This Golden Apple Pie is the vegan version of my French Apple Tart. I am amazed that it is almost as rich tasting as my original, which already was nutritious and delicious. The crust is made with white whole wheat flour which is light and delicate but still rich in fiber and white wine ... Read More »
Apple Date Walnut Scones (Vegan)
I love scones with a cup of tea on a blustery afternoon, or dipped in a cappuccino on an easy Sunday morning... and these yummy vegan apple date walnut scones just satisfy that little "indulgence" without the guilt! They have no added sugar! The sweetness comes naturally from the apples, dates (I use Medjool dates) and walnuts and it's just enough! In fact, have decided to ... Read More »
Apple Cinnamon Muffins (Vegan)
OH MY GOODNESS ME! These vegan apple cinnamon muffins are the quintessential autumn treat during apple picking season. They fill my kitchen with that wonderful warm-your-heart-and-soul sweet aroma! They are filled with apples --and really, you can make this recipe with just about any variety of apples you have on hand, just as long as they come to 2 1/2 cups (packed) ... Read More »
Quintessential American Apple Pie
This was my first attempt at creating the quintessential American apple pie and WOW did I succeed! I have to admit I already had the crust down: I used my vegan sweet galette dough which is so "buttery" delicious and just perfect for this pie! It's easy and quick to make and I just simply doubled it. The rest was...a piece of cake!! Take a look at the picture, it's as ... Read More »
