A most suspenseful video footage: will I be able to turn the tortilla over successfully or will it splatter shamefully …

No question this is one-take-only raw footage! I fumble with the very first words out of my mouth: “Ahmpen Almond …

I just could NOT wait to show you how incredibly easy it is to make this recipe!! Remember this is unedited footage (of …

This is a dense whole wheat bread that you’ll love to sink your teeth into–YUM! It’s so easy to make too…even Barli …

A simple down-to-earth dish with a rich Tuscan flavor that is easy to make and…. very forgiving, as you’ll see for …

This video post is in my series “Eat your Veggies”! Cruciferous veggies (how is that for a mouthful? You know my kids …

Bursting with color and flavor! This is one of these dishes that you can throw together in the time that it takes me to …

My 16 year-old son, Gabe, is making potato tortilla this morning! He is such a natural in front of the camera and such a …

A tagine is a Moroccan covered earthenware pot traditionally used to simmer stews slowly over coals. Of course…

Allright, I have to admit, I have been trying to create the perfect vegan burger for a long time now without much success. I mean…

The lemon juice added at the last minute gives this hearty Moroccan Lentil and Chickpea Soup a great tangy flavor. It’s…

This is one of those classic Spanish “tapas” that I think makes a great back-to-school lunch box addition! It’s wonderful served …

All this entails is slicing these little sprouts thinly with a food processor (check my little video showing you how here)…

The crust, made with white wine, white whole wheat flour (here is one I like) and extra virgin olive oil is so quick and…

Chickpea Calentica is the garbanzo bean or chickpea flour version of cornmeal polenta. It is such…

This little Almond Chocolate Chip Cookies recipe is melt-in-your-mouth, vegan, gluten-free and has all of 4 ingredients…

I love love love this vegan creamy cauliflower soup! It is creamy but has no cream and no dairy. It is just so satisfying…

The crust, made with white wine, white whole wheat flour (here is one I like) and extra virgin …

A simple down-to-earth dish with a rich Tuscan flavor. The white wine, fresh tomatoes, baby spinach…

Let me begin by saying this: AMAZING! Why? …Because although this chocolate pudding tastes luscious…

I have to admit, this recipe astounded me! These muffins are the vegan version of one of my very favorite recipes…

This Vegan Rustic Strawberry Galette is the vegan version of my Rustic Strawberry Galette! OH MY GOODNESS I am so…

I make a batch of my favorite pancakes (in my jammies no less, no make-up…yikes-quite au naturel here!!). These are..

O Sole Mio…..a little Italian music and a wonderful pasta dish, what could be more wonderful?…

Alright alright, you guys asked….and here it is: My brand new gluten-free vegan burger! I make this Black Rice Vegan Burger…

The wonderful aroma of this dish brings me back to my North African heritage! The flavors are heavenly–absolutely superb!…

Rebecca, Corinda, Valerie, Natalia and Gabe, this one’s for you because I just know that this Seared Black Rice..

Soft and fluffy, these buns are just perfect for my Turkey Mushroom Burgers, my Mini BBQ Burgers and my Vegan Burgers. YUM! Here…

So many of you have tried this recipe and LOVED it that I don’t need to convince you to try it! I just thought I ought to film it in…

Can’t stop the feeling…dance dance dance… while baking my luscious strawberry galette! I make it from start…

I picked 10 of you to receive my new little cookbook, but I wish I could have picked all of you who have been so generous with your wonderful comments..

A perfect example of putting sugar in its rightful place! I elaborate on my post this week (here). This is a dense cake filled with apples, to make a dent in the…

Alright alright, you guys asked….and here it is: My brand new gluten-free vegan burger! I make this Black Rice Vegan Burger…

Welcome to our kitchen! It is the heart of our home; it is where we come together as a family and where all the Cuisinicity magic happens…

This little video clip is part of my HEALTHY SNACKS post this week, so check it out, I elaborate more there, Let me take you inside my kitchen…

I have to admit, this recipe astounded me! These muffins are the vegan version of one of my very favorite recipes–my…

The kids are coming back home from school and tradition has it that Welcome Home comes with homemade Banana Bread!…

Those of you who know me as the fussy French foodie know that I never used to like tofu! That is until now! I found a way to cook it that makes…

So many of you have tried this recipe and LOVED it that I don’t need to convince you to try it! I just thought I ought to film it in my own…

A perfect example of putting sugar in its rightful place! I elaborate on my post this week (here). This is a dense cake filled with apples…

If you love carrots, you will love this recipe! Actually, even if you don’t love carrots…HAHAHAH!! Really, I mean it…

Sounds fancy right? Well, yes…it is indeed, in terms of taste and elegance, but in terms of preparation, it’s ridiculously easy! …

The vegetarian or vegan (depending on the wine you choose) version of my classic Turkey Bean Pot-au-Feu, a hearty Provençal stew that…

O Sole Mio…..a little Italian music and a wonderful pasta dish, what could be more wonderful?…

I am so excited to present my Mediterranean Couscous Salad today because I am here with my Tatie Dan Dan who just came…

Just watch! (….burned onions optional HAHAHAHA!!!)…

I’ll have what she’s having!!! OMG these apple walnut scones are THAT good! AND….they are so easy to throw…

I just got back from the 22nd annual Tastes of the World Chef Culinary conference at the University of Massachussetts…