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Stuffed Portabello Mushroom


9 Comments
bulgur wheat, portabello mushrooms, vegan, walnuts

The stuffing for these stuffed portabello mushrooms is a delicious and nutritious alternative to regular white bread stuffing. The bulgur wheat and walnuts add fiber, protein and healthy omega 3's fatty acids and they blend so well together with the sautéed vegetables. You can prepare the mushrooms in advance and refrigerate them so you can pop them in the oven when you’re ... Read More »

More Healthy Vegan Recipes - Savory, Healthy Vegetarian Recipes, Vegan Other recipes with: bulgur wheat, portabello mushrooms, vegan, walnuts

Lemon Pistachio Portabello Mushroom Caps


16 Comments
lemon, nuts, pistachio, portabello mushrooms, vegan, wine

lemon pistachio mushrooms vegan healthy recipe

This is the vegan version of my popular Lemon Pistachio Chicken. Using Portabello mushrooms,this plant-based recipe is just as delicious and "meaty"! I mean, take a look at that picture-WOW! Like the original, it is quick and simple: Just make sure to have all your ingredients ready to go on your kitchen counter beforehand.  The pistachios create the creaminess of the sauce ... Read More »

More Healthy Vegan Recipes - Savory Other recipes with: lemon, nuts, pistachio, portabello mushrooms, vegan, wine

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