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Forbidden Rice is out of this world!


2 Comments
beans, black rice, forbidden rice, gluten-free, vegan

Welcome to Episode 4 of Cuisinicity Bite-Size - Forbidden Rice is out of This World! Bite-Size is my brand new weekly feature appearing every Friday, where I offer you a mini cooking class video from my Cuisinicity repertoire of recipes! Cuisinicity Bite-Size will take you through the whole recipe, from beginning to end, in less than 2 minutes, with everything you need to ... Read More »

More Bite-Size, From Catherine Other recipes with: beans, black rice, forbidden rice, gluten-free, vegan

Chickpea Calentica


23 Comments
chickpea flour, gluten-free, polenta

Chickpea Calentica is the garbanzo bean or chickpea flour version of cornmeal polenta. It is such a wonderful, nutritious, protein-filled go-to simple "base" to use with any topping you'd like! Originally, Calentica was one of those street food sold in the streets in my family's hometown of Oran, in Algeria. It was cheap, easy to make and could feed and delight a hungry ... Read More »

More From Catherine, Healthy Side Dish Recipes, Healthy Vegan Recipes - Savory Other recipes with: chickpea flour, gluten-free, polenta

TVP Veggie Meat Sauce (Vegan)


24 Comments
gluten-free, soy, vegan

This veggie meat sauce is outrageously delicious! It tastes just like a ground turkey veggie Bolognese sauce except it's vegan! I use rehydrated TVP (Click here to see basic "recipe" to rehydrate dry TVP) and sauté it in extra virgin olive oil, with garlic and onions, along with 6 cups of any chopped veggies (WOW!) that you have on hand, and I mean any-- How simple is that?!  ... Read More »

More Healthy Vegan Recipes - Savory, Healthy Vegetarian Recipes Other recipes with: gluten-free, soy, vegan

Basic Black Rice


17 Comments
gluten-free

Basic Black Rice in a large glass bowl (square-shaped) feature photo

I just recently discovered black rice and I absolutely love its chewy yet "al dente" texture and its distinct  rich nutty flavor! This ancient gluten free grain is also referred to as Forbidden rice because legend has it that it was once eaten exclusively by the Emperors of China and forbidden to all commoners. This rice provides the richest nutritional value of any bran ... Read More »

More Healthy Cooking Basics Other recipes with: gluten-free

Basic TVP


3 Comments
gluten-free, Non-GMO, soy

Basic TVP - Textured Vegetable Protein - in a glass bowl on a picnic table

TVP stands for textured Vegetable Protein. It is defatted soy flour. Culinarily, it sounds awful doesn't it? I think that's why I never thought to use it; it just didn't appeal! Nutritionally, it is a great source of protein and fiber (Click  here to read more about soy's effect on health). I only just recently decided to give it a try in my Cuisinicity recipes after I had a ... Read More »

More Healthy Cooking Basics Other recipes with: gluten-free, Non-GMO, soy

Basic Quinoa


2 Comments
gluten-free

Basic Quinoa on a picnic table in a large glass bowl

Quinoa is a staple in my kitchen! I love its sweet taste and texture. It is a delicious gluten-free whole grain with fiber and is one of the most protein-rich foods we can eat, containing all 9 essential amino acids (I just found that out myself!). This basic recipe is a no fuss, full-proof, always perfectly cooked, not mushy (very important!), fluffy, yummy whole grain side ... Read More »

More Healthy Cooking Basics Other recipes with: gluten-free

Chocolate Hazelnut Pots de Crème


11 Comments
chocolate, dates, gluten-free, hazelnuts, lentils, tofu, vegan

These luscious pots de crème are a no-bake variation of my famous original vegan Crème au Chocolat. They add the sweet nutty taste of hazelnuts! If you love nutella, as most French people do--in fact they are obsessed (!)--you will absolutely LOVE these, c'est un régal ! Of course they are much healthier (not all that added sugar) and sustainable (no palm oil of course) and ... Read More »

More Healthy Dessert Recipes, Healthy Vegan Recipes - Sweet Other recipes with: chocolate, dates, gluten-free, hazelnuts, lentils, tofu, vegan

Chocolate Lava Cake (Vegan)


73 Comments
gluten-free, lentils, nuts, soy-free, vegan

Just take a look at this luscious, melt-in-your-mouth decadent rich dark chocolate lava cake! Death by chocolate, you say?...Nope, you can enjoy this one without the guilt! There is nothing unhealthy about it, quite the contrary, in fact: It has no extra added sugar, it is vegan (gluten-free & soy-free too) and it is filled with wholesome plant-based ingredients rich in ... Read More »

More Healthy Dessert Recipes, Healthy Vegan Recipes - Sweet Other recipes with: gluten-free, lentils, nuts, soy-free, vegan

Caramelized Onion Walnut Burger (Vegan)


16 Comments
gluten-free, lentils, onions, red rice, vegan, walnuts

Caramelized onions and walnuts...WOW! The title alone says it all, doesn't it? This caramelized onion walnut burger is my latest vegan (and gluten-free) burger recipe and it is as deliciously superb as all my others--and that's a tough act to follow! Walnuts give it a wonderful rich taste and of course add healthy omega-3 fatty acids to its nutrition. I use sprouted red rice ... Read More »

More Featured Recipe, Healthy Vegan Recipes - Savory Other recipes with: gluten-free, lentils, onions, red rice, vegan, walnuts

Cuisinicity Video Seared Black Rice & Beans for my kiddies!


7 Comments
gluten-free, vegan

Rebecca, Corinda, Valerie, Natalia and Gabe, this one's for you because I just know that this Seared Black Rice & Beans is going to become one of your go-to all-in-one favorite dish and I want you to just get it perfect, right from the start!! (The rest of you are more than welcome to peak in, but you'll have to excuse my appearance (HAHAHA!!) I am still in my zumba ... Read More »

More Cooking Class Videos, This Week's Specials Other recipes with: gluten-free, vegan

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