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Creamy Spinach Artichoke Lasagna


7 Comments
artichokes, pasta, spinach, vegetarian, wholegrain

Slice of Creamy Spinach Artichoke Lasagna on a round plate with decorative holly and red stars

If you love creamy spinach artichoke dip, you will absolutely love this lasagna! It is so rich tasting but of course I have upgraded it!  I use my simple béchamel sauce recipe (click here) free of saturated fats, made with wholegrain flour to boot. The combination of spinach and artichoke blends beautifully with its creaminess. I add a relatively small amount of grated ... Read More »

More Healthy Vegetarian Recipes Other recipes with: artichokes, pasta, spinach, vegetarian, wholegrain

Spinach Potato with Orange Caramelized Onions


13 Comments
onions, orange, potatoes, spinach, vegan

Spinach Potato with Orange Caramelized Onions

Fresh baby spinach, thinly sliced potatoes and caramelized onions bake slowly in an orange, white wine vinegar and olive oil marinade, and the result is just delicious and nutritious...and oh my goodness, if you are lucky enough to have some leftover, it is absolutely divine reheated in a pan or in the microwave--Perfect to take for lunch at the office! Potato Spinach with ... Read More »

More Healthy Vegan Recipes - Savory, Vegan Other recipes with: onions, orange, potatoes, spinach, vegan

Tuscan Bean Spinach Pasta


14 Comments
beans, pasta, spinach, vegan, wine

Tuscan Bean Spinach Pasta with spinach, tomatoes and olive oil drizzle on whole wheat pasta

This is a throw-everything-in-the-pot kind of dish that you make 15 minutes before you sit down to dinner! It is filled with spinach and whatever other greens you would like (I love baby arugula in particular) and the beans blend in perfectly with the white wine to create an almost creamy sauce (just take a look at the photo, amazing, right?!). I like to serve it over ... Read More »

More Healthy Vegan Recipes - Savory, Healthy Vegetarian Recipes, Vegan Other recipes with: beans, pasta, spinach, vegan, wine

Leafy Greens!


8 Comments
arugula, Brussels sprouts cruciferous vegetables, escarole, kale, spinach, Swiis chard

This is from the archives, part ONE in my series "Eat your Veggies"! There is no question that vegetables are an important staple of a healthy diet, both for our personal well-being but also for that of our planet.  So every excuse to incorporate a great variety of veggies in our culinary repertoire is a good idea.  As you know, I have expanded my own vegetarian and vegan ... Read More »

More From Catherine Other recipes with: arugula, Brussels sprouts cruciferous vegetables, escarole, kale, spinach, Swiis chard

Curry Spinach Chickpea Salad


11 Comments
greek yogurt, Legumes, spinach, vegetarian

Curry Spinach Chickpea Salad

This vegetarian salad reminds me of the makings of a typical creamy chicken salad, with grapes and celery and walnuts...except without the chicken or the mayo!! Instead, I use chickpeas and my simply spinach dip with a little curry as its creamy dressing. The result is deliciously filled with nutrients and is very satisfying! Try this yummy Curry Spinach Chickpea Salad the ... Read More »

More Healthy Salad Recipes, Healthy Vegetarian Recipes Other recipes with: greek yogurt, Legumes, spinach, vegetarian

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