Just take a look at this luscious, melt-in-your-mouth decadent rich dark chocolate lava cake! Death by chocolate, you say?...Nope, you can enjoy this one without the guilt! There is nothing unhealthy about it, quite the contrary, in fact: It has no extra added sugar, it is vegan (gluten-free & soy-free too) and it is filled with wholesome plant-based ingredients rich in ... Read More »
Lemon Pistachio Portabello Mushroom Caps
This is the vegan version of my popular Lemon Pistachio Chicken. Using Portabello mushrooms,this plant-based recipe is just as delicious and "meaty"! I mean, take a look at that picture-WOW! Like the original, it is quick and simple: Just make sure to have all your ingredients ready to go on your kitchen counter beforehand. The pistachios create the creaminess of the sauce ... Read More »
You are going to love Kale now!
Welcome to Episode 7 of Cuisinicity Bite-Size -You are going to LOVE kale now! I never used to like raw kale....that is, until now: The combination of the sweet & sour apple cider vinaigrette, fresh grated apple and chopped hazelnuts (or other nuts) with the finely chopped kale is absolutely superb! Bite-Size is my weekly feature appearing every Friday, where I offer ... Read More »
