Sounds fancy right? Well, yes...it is indeed, in terms of taste and elegance, but in terms of preparation, it's ridiculously easy! It's all of 2 ingredients, so how hard can it be?!! Just watch how I wed this power couple.... Click here for the recipe! and if you also want the recipe for my "Simply Spinach Dip" that goes beautifully with my Walnut-Crusted Wild ... Read More »
Cuisinicity video: Vegan Burger
Finally, a vegan burger you can sink your teeth into!! It's so easy to make too! I am so excited to show you (Can you tell?!!) because, once you have everything ready to go, it's a cinch to assemble! Notice that I say 3/4 cup cooked diced mushrooms is what you need, that's right, not 3 cups, which I say in passing later on, as I am distracted by what I am doing (argh, I ... Read More »
Cuisinicity Video: Soft Wheat Buns
Soft and fluffy, these buns are just perfect for my Turkey Mushroom Burgers, my Mini BBQ Burgers and my Vegan Burgers. YUM! Here I am showing you how quickly I make them in my own kitchen--Nothing fancy Schmancy here--as my sweat-pants and bad-hair day can attest to! (You can also see them coming right out of the oven, steaming hot on the video for my Tuscan bean ... Read More »
Cuisinicity Video: Pumpkin Walnut Pancakes
I make a batch of my favorite pancakes (in my jammies no less, no make-up...yikes-quite au naturel here!!). These are so easy and quick to make--just watch and time me! I also show you my little trick to making the batter ahead so you can have it ready to cook when your kiddies wake up in the morning! It's perfect for the holiday season, so cozy and welcoming! Barli makes ... Read More »
Thank you!
I picked 10 of you to receive my new little cookbook, but I wish I could have picked all of you who have been so generous with your wonderful comments and questions throughout the year! It means so much to me, so I made a little video clip for all of you who have brought my Cuisinicity recipes to life in your own kitchen, just to say THANK YOU from the bottom of my ... Read More »
Cuisinicity video: Mediterranean Barley Stew
The vegetarian or vegan (depending on the wine you choose) version of my classic Turkey Bean Pot-au-Feu, a hearty Provençal stew that simmers slowly and fills your kitchen with wonderful aromas! Here is the recipe: ... Read More »
Cuisinicity Video: How to make your soups “creamy”!
I just want to show you how to use this simple tool--a hand-held electric blender-- to "cream" your soups right in the pot. Don't you worry, it won't splatter everywhere, I promise....just watch! I use it in this video for my vegetarian chili but you can use it for any of my soups or any soup you'd like to make creamier for that matter! Here is the recipe: You can ... Read More »
Cuisinicity Video: Savory Rustic Galette
When I say it's easy and quick to make, I am not kidding! Check this out, really the only difficulty is figuring out what topping to choose....Making the crust is just an afterthought!! Here are the recipes for you to follow along: Galette with Caramelized onions & Goat cheese or for my Fresh Tomato, olive and basil Galette or Pumpkin Goat cheese and Pignoli ... Read More »
Cuisinicity Video: Moroccan Tagine (Vegan)
The wonderful aroma of this dish brings me back to my North African heritage! The flavors are heavenly--absolutely superb! Gabe makes an unexpected cameo appearance.... Here is the recipe: ... Read More »
Cuisinicity Video: Almond Chocolate Chip Cookies
OH MY GOODNESS, I am SO excited to share this cookie recipe--in fact so excited that I didn't even realize what a mess my hair was...yikes!! I have made them over and over again countless times over the years, way before Cuisinicity even existed, so it just occurred to me that these are just perfect to show on a little video clip: I mean, really, all you need is a spoon to ... Read More »
