I'll have what she's having!!! OMG these apple walnut scones are THAT good! AND....they are so easy to throw together on the spur of the moment, as long as you have all the right ingredients on hand and.....YES YES YES YES!!!! In fact, we made a batch on new year's day and had scones and champagne on the beach to bring in the new year! Here is the recipe! ... Read More »
Cuisinicity Video: Rustic Strawberry Galette (Vegan)
Can't stop the feeling...dance dance dance... while baking my luscious strawberry galette! I make it from start to finish right in front of you so you can see how easy it is--I almost trip running around (!) but hey, it's for a good cause, right?!! Here is there recipe: ... Read More »
Savory Galette Dough in Seconds!
Just watch! (....burned onions optional HAHAHAHA!!!) This little galette dough recipe makes a small size galette, perfect for an appetizer (take a look at the photos below and click on their recipe), but for an entree-size galette, I like to double the recipe. Enjoy! ... Read More »
Cuisinicity Video Seared Black Rice & Beans for my kiddies!
Rebecca, Corinda, Valerie, Natalia and Gabe, this one's for you because I just know that this Seared Black Rice & Beans is going to become one of your go-to all-in-one favorite dish and I want you to just get it perfect, right from the start!! (The rest of you are more than welcome to peak in, but you'll have to excuse my appearance (HAHAHA!!) I am still in my zumba ... Read More »
Cuisinicity Video: Black Rice Vegan Burger (Gluten-Free)
Alright alright, you guys asked....and here it is: My brand new gluten-free vegan burger! I make this Black Rice Vegan Burger with black rice and sautéed eggplant and...OH MY GOODNESS!!!!! Watch the video! it comes out perfectly ....but you have to follow the recipe (don't get me started, you'll understand once you watch) !! Click here for the recipe! ... Read More »
Cuisinicity Video: Food is Medicine Food is Love!
I just got back from the 22nd annual Tastes of the World Chef Culinary conference at the University of Massachussetts at Amherst, headed by Executive Chef Ken Toong, with the theme: "FOOD IS MEDICINE FOOD IS LOVE" I was so honored to be invited and came back so inspired by it all! My husband, Dr David Katz, wrote an article recapitulating the take-away message of the ... Read More »
Cuisinicity Video: Mediterranean Couscous Salad
I am so excited to present my Mediterranean Couscous Salad today because I am here with my Tatie Dan Dan who just came to visit from France! As you know by now, she is my inspiration and my master Chef who taught me absolutely everything I know in the kitchen! So, without further ado......Bon Appétit! ...10 minutes later, after the couscous has had a chance to soak ... Read More »
Cuisinicity Video: Banana Date Bread (Vegan)
The kids are coming back home from school and tradition has it that Welcome Home comes with homemade Banana Bread!...and that's because it's just so nice to ....shower the people you love with love...show them the way that you feel (I have James Taylor in the background of course!!!) This time, I made a vegan version of my traditional Banana bread, with no added ... Read More »
Cuisinicity Video: Crème Au Chocolat (Vegan)
So many of you have tried this recipe and LOVED it that I don't need to convince you to try it! I just thought I ought to film it in my own kitchen, just because I am so proud proud PROUD of this wonderful recipe! Note that in my typical "Dufus" absent-minded way, I wrongly say that the natural sweetness comes from the lentils, rather than the dates! But you knew what I ... Read More »
Cuisinicity Video: Carrot Quinoa Lentils
If you love carrots, you will love this recipe! Actually, even if you don't love carrots...HAHAHAH!! Really, I mean it! There is something so special about gently simmering pure carrot juice! I don't exactly remember now how I created this recipe originally because this is one of my old stand-by that I created ions ago! My guess is that it was when I had extra carrots in ... Read More »
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