Legumes are a great plant source of low-calorie lean protein, fiber, vitamins & minerals and offer many health benefits. I am featuring them on this page to show all the different ways I have incorporated them in a whole variety of recipes, from salads, to soups, to power smoothies, to turkey burgers and meatballs (yep!), all the way to dessert (Oh my goodness, you have to try my Flourless chocolate cake , my Silky Chocolate pudding and my Crème au Chocolat–you will not believe it!).
I blogged about the goodness of lentils several times. I absolutely LOVE lentils!
Here is glossary for you to go right to LEGUMES in my recipes and save you the hassle of having to go looking for them in all the different categories– I will come back and add more as I create them, of course!
Cocoa Almond Oat Shake (Vegan)
Black Rice Vegan Burger (the lentils are hidden!)
Caramelized Onion Walnut Burger (vegan)
Creamy Red Lentil Squash Soup
Moroccan Lentil and Chickpea Soup
French Lentil Sweet Potato Salad
Flourless Chocolate Cake
Marbled Chocolate Pumpkin Baked Custard
Turkey Meatballs
Turkey Mushroom Burger
BBQ Mini Turkey Burgers
Power Chocolate Banana Milk Shake
Silky Chocolate Pudding
Crème au Chocolat
Power Strawberry Banana Milkshake
Vegan Burger
Flourless Chocolate cake
Hi Catherine,
Made my first black lentils with onions, carrots and spinach. It is tasty! I hope the family likes it because i’m hooked.
Thanks for the recipes,
Paula
Yay!!! Paula, I am so happy to hear!! 🙂
Hi Catherine, I’m wondering if you have a recipe you love for a lentil loaf? I’ve tried a couple, but find them to be a bit dry, so thought you might have some tips!
Hi Sheila! I don’t have a loaf per se but you can certainly make my vegan burger into a loaf. I think it would work well too! http://cuisinicity.com/vegan-burger/