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Galette with Caramelized Onions, Tomatoes and Goat Cheese.

Galette with Caramelized Onions, Tomatoes & Goat Cheese

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8 Comments
goat cheese, onions, tomatoes, vegetarian, wholegrain, wine

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Mistletoe on white backgroundMade with my rustic savory galette crust, this is wonderful as an appetizer because you can slice it and eat it with your fingers–no need for silverware here! I use my Simply Cipollini and my Simply oven-dried tomatoes with a little fresh goat cheese (I use a full-fat rich flavorful one but use it sparingly– a little goes a long way!), fresh thyme as there you have it! Serve this hot or at room temperature on a large wooden platter, surrounded by fresh grapes and a big sprig of fresh rosemary. It’s a crowd pleaser, perfect for your Super Bowl party!

The dough is so quick and easy to make (watch me make it in my kitchen here)!

Galette with Caramelized Onions, Tomatoes and Goat Cheese

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5 from 3 votes

Table of Contents

  • Galette with Caramelized Onions, Tomatoes & Goat Cheese
    • Ingredients
    • Instructions
    • Video
    • Nutrition

Galette with Caramelized Onions, Tomatoes & Goat Cheese

Made with my rustic savory galette crust, this is wonderful as an appetizer because you can slice it and eat it with your fingers–no need for silverware here!
Course Appetizer, Side Dish
Cuisine French
Keyword caramelized onion galette, caramelized onion galette recipe, caramelized tomatoes, goat cheese balls sur recipe, sur goat cheese balls recipe, tomato and goat cheese galette, tomato and goats cheese galette, tomato galette goat cheese, tomato goat cheese galette, tomato onion galette
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8 -10 thin wedges
Calories 323kcal
Author Catherine Katz

Ingredients

  • Galette dough:
  • 3/4 cup + 1 Tbsp white whole wheat flour*
  • 1/8 tsp salt
  • 2 Tbsp olive oil
  • 1/3 cup white wine
  • Topping:
  • Ingredients for simply cipollini just peel and cut in half horizontally first
  • ingredients for Simply oven-dried tomatoes
  • sprinkle of fresh goat cheese
  • fresh thyme
  • Fresh rosemary for garnish

Instructions

  • Preheat oven to 400.
  • Place the flour, olive oil, white wine and salt in the bowl of a food processor and process until a ball forms (30 seconds). Don't worry if it's not a perfect ball-you can just gather it in your hands and make it into a ball!).
  • Take out the dough ball; It will be very soft--that's OK--place a little flour in your hands to handle it gently and place it on a lightly floured surface.
  • Using a rolling pin, gently roll into a circle about 9 inch in diameter--it doesn't have to be perfect.
  • Transfer onto a lightly floured baking sheet.
  • Arrange the cipollini onions evenly over the dough to within 1/2 inch of the edge.
  • Add the oven-dried tomatoes, and sprinkle with goat cheese and fresh thyme, to taste.
  • Fold the edge of the dough to create a 1-inch border.
  • Bake in preheated oven for 15-20 minutes.

Video

Nutrition

Serving: 250g | Calories: 323kcal | Carbohydrates: 37g | Protein: 8g | Fat: 18g | Cholesterol: 34mg | Sodium: 431mg | Fiber: 6g | Sugar: 4g

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Comments

  1. martine says

    at

    5 stars
    les oignons ont-ils vraiment brûlés?ah!ah! et why not, ….peut-être alors l’inspiration pour une nouvelle recette , who knows? martine de France

    Reply
  2. martine says

    at

    5 stars
    bonjour ça a l’air délicieux! je me lance! merci et bonne journée! martine de France

    Reply
    • Catherine Katz says

      at

      Yay! Martine, allez voir mon nouveau petit video sur ces belles galettes: https://cuisinicity.com/cuisinicity-video-savory-rustic-galette/ C’est toujours bien de les voir faire à la maison! Bonne journée!!

      Reply
  3. Barbara says

    at

    I will definitely try this.

    Reply
    • Catherine Katz says

      at

      5 stars
      Yay Barbara! let me know how it goes! I just made a little video clip to make sure it’s straightforward:

      Reply

Trackbacks

  1. Cuisinicity Video: Savory Rustic Galette - Cuisinicity says:
    at

    […] are the recipes for you to follow along: Galette with Caramelized onions & Goat cheese or for my Fresh Tomato, olive and basil Galette or Pumpkin Goat cheese and Pignoli […]

    Reply
  2. Superbowl Healthy? - Cuisinicity says:
    at

    […] Galettes: You can pick and choose any one of the toppings from my original savory rustic galettes (Galette with Caramelized Onions & Goat Cheese, or Fresh Tomato, Olive & Basil Galette) or even just make up a new one, as you wish. The […]

    Reply
  3. healthy holiday desserts, appetizers, recipes says:
    at

    […] is an appetizer that I absolutely LOVE and that your guests will too! It is  a rustic savory Galette with Caramelized Onion, Oven-Dried Tomatoes & Goat Cheese…..OH MY!!! It’s wonderful as an appetizer because you can slice it and eat it with […]

    Reply

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