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Tuscan Shrimp with Beans over Polenta


11 Comments
beans, corn polenta, shrimp, spinach, tomatoes, wholegrain

Tuscan Shrimp with Beans over Polenta

A simple down-to-earth dish with a rich Tuscan flavor. The white wine, fresh tomatoes, baby spinach (you can also use kale, escarole or arugula) and cannellini beans are just delightful with shrimp served over polenta: Que c'est bon! It's so quick to make, you'll want to wait until just 20 minutes before dinner to throw it together, so that the shrimp is just perfectly ... Read More »

More Healthy Fish & Seafood Recipes Other recipes with: beans, corn polenta, shrimp, spinach, tomatoes, wholegrain

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