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I was intimidated at first with your culinary/French culture and neuroscience background, but I adore you!

Yum

December 15, 2016
1 Comment

I was intimidated at first with your culinary/French culture and neuroscience background, but I adore you! You and the food you love are down to earth, wholesome and simple. I think you make ALL of us feel at home around your table, no matter our background. Thank you for that!–Jody

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Comments

  1. Anna C says

    December 15, 2016 at 5:29 pm

    Yes, totally agree with this!

    Reply

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