If mixing extra virgin olive oil with fresh orange juice and grilling over a hot BBQ qualifies as a recipe then….this Orange Grilled Cauliflower Steak is a winner. The cauliflower just speaks for itself!
Place the cauliflower "standing up" and slice into 1/2 inch "slabs".
Stir all the remaining ingredients in a cup and pour over sliced cauliflower (see video clip).
Prepare your gas grill for direct cooking over high heat (450-550 F).
Place the coated cauliflower steaks on top of the grill and close the lid. Set the timer to 5 minutes.
When the timer goes off, turn the cauliflower over using a long-handled grill metal spatula and close the lid again. Set the timer for an additional 5 minutes.
When the timer goes off, remove from the grill and serve.