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Basic French Green Lentils in a large see-through bowl on a grey picnic table outside
4 from 2 votes
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Basic French Lentils

Cook Time 22 minutes
Total Time 22 minutes
Servings 2 cups cooked
Author Catherine Katz

Ingredients

  • 1 cup French green lentils dry
  • 3 1/2 cups water

Instructions

  1. Bring the water to boil in a medium saucepan
  2. Add the lentils and cook, uncovered, for 20-22 minutes, or until "al dente" but cooked through.
  3. Place in a colander to drain and rinse under cold water and drain again.