Basic Whole Wheat Couscous
Prep time: 
Total time: 
Serves: 2 cups cooked
  • ¾ cup whole wheat couscous (dry)
  • 2 Tbsp olive oil
  • 1 cup boiling water
  1. Place dry couscous and olive oil in a small bowl and stir with a fork to coat the grains.
  2. Pour boiling water over the oiled couscous and gently stir.
  3. Cover and let sit for 5 minutes.
  4. Fluff up the couscous with a fork before serving.
Recipe by Cuisinicity at