I have to admit, this recipe astounded me! These muffins are the vegan version of one of my very favorite recipes–my Dark Chocolate Cake–that I created years ago and can make with my eyes closed! So you can imagine this was a hard act to follow and I was…skeptical, at best!
First, the muffins rose in the oven and then, when they came out….they “deflated” (and I thought, argh, no, there goes my Vegan baking!) but really, that’s what created their unique dark rich dense outrageous lusciousness… perfect for that Easter brunch …I LOVE ’em!!!!
Click Here for the recipe: You can open it on a different tab so you can refer back to it as you watch me make it in my kitchen! Are you with me?